Festive Lunches & Dinners

Christmas Event

Description

Available from 3rd – 22nd December 2020


2 courses £19.95 per person (Main & Dessert)
or
3 courses £24.95 per person
Followed by freshly brewed coffee and mini mince pies
Booking & pre-orders required, £5pp Deposit




Menu
Chef’s homemade spiced parsnip soup GF A V
Tempura vegetables, sweet chilli dip V
Smoked salmon, cream cheese with chives GF A
Chicken liver pate, toast, chutney A
***
Roast turkey, seasoning, pigs in blankets, roast gravy A
Roast salmon, dill & Dijon sauce GF A
Slow cooked pork, apple crisp, sage seasoning, noilly pratt sauce A
Butternut squash & spinach wellington, lemon & parsley sauce GF A VG
Main courses are served with fondant potato, carrots, sprouts & cauliflower cheese
***
Christmas pudding, brandy sauce A
Vanilla & cinnamon tart, mixed berry compote A
Almond & mandarin cake, Chantilly cream GF A
Wensleydale with cranberries, stilton, oatcakes (GF) or cheese biscuits & chutney

Prices

Type Price
Tickets 2 courses £19.95 per person (Main & Dessert) or 3 courses £24.95 per person

Dates

03/12/2020 - 22/12/2020


Opening Hours

Sun 18:00 22:00
Mon 12:00 23:00
Tue 12:00 22:00
Wed 12:00 22:00
Thu 12:00 22:00
Fri 12:00 22:00
Sat 12:00 22:00

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