A Taste in Time Experience with Mincemeat

Food & Drink

Description

A Taste in Time Experience with Mincemeat


Thursday 26 November 2020


10:00 to 15:00


A great experience to learn about the traditional way to make mincemeat, inspired by the museums' archive recipes. Have a go at making mincemeat to take home to make mince pies. Plus a visit to the Raydale Preserves factory to see how chutneys and preserves are made now in the Yorkshire Dales and taste the different varieties. Lunch is included, provided by the Firebox cafe. Booking essential. £35

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Prices

Type Price
Tickets £35

Dates

26/11/2020


Opening Hours

Sun 10:00 16:30
Mon 10:00 16:30
Tue 10:00 16:30
Wed 10:00 16:30
Thu 10:00 16:30
Fri 10:00 16:30
Sat 10:00 16:30

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