Overview & description

Course Outline
With your friendly guide you’ll visit a varying selection of 'Made in Malton' producers and specialists shops sampling a range of seasonal delights that could include brownies, vegetarian pastries, home made chorizo and scotch eggs, Yorkshire cheese, freshly ground coffee, championship beer, whisky, gin, macarons and gelato plus a surprise dish from the Talbot kitchens.

10.30 am Meeting Point – Talbot Hotel. We advise arriving 5 minutes beforehand.
* As the tour visits a range of artisan producers, the specific dishes of the tour will vary depending on the time of year and the availability of goods.

Please advise us in advance if you have any food allergies or specific dietary requirements and please note that in some cases alternative products may not be possible. We recommend having a light breakfast.

Dishes Cooked
*Coffee tasting and freshly baked brownie
*Spinach, cumin and chickpea roll and sweet treat
*Home made chorizo, scotch egg and fish cake (gluten free)
*Tasting at the specialist whiskey & gin shop
*Three Yorkshire cheeses and sausage roll
*Malton Cookery School visit
*Brewery tour and tasting
*The newest tasting dish from the Talbot
*Award winning Macarons

Key Skills
*Local history
*Coffee roasting
*Brewery tour

Accommodation is available at the Talbot Hotel just 2 minutes from the Malton Cookery School.

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Type Price
Tickets £45.00