Overview & description
Don’t miss out on making nutritional and delicious meals at home; our chef will be teaching you how to cater for a range of dietary requirements without losing out on the taste. Learn how to prepare meals for your family and friends, whether they are celiac, lactose intolerant or vegetarian.
Come and join this fun class and learn how to find alternative ways to create your favourite food. Our chef caters for a wide range of dietary requirements and always aims to ensure everyone is still served a meal to be proud of, and so can you.
Refreshments will be provided on arrival and lunch will be served during the course. There will be no more than 10 in the class and every student will have a workstation space and will go home with their own Cooks apron.