Enjoy an evening cooking with British-Iranian chef and food writer Sabrina Ghayour, a multi-award winning, 3-time best-selling author with books including Persiana and Sirocco and Feasts. Sabrina's next much anticipated cookery book Bazaar was released in April 2019.
Join Sabrina Ghayour in exploring delicious new vegetarian recipes from the new and exciting book 'Bazaar'. Bazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. Each recipe utilizes the abundance of varied flavour profiles of the East, from spices, herbs and perfumed aromatics to hearty staples such as grains and pulses, combined with plenty of fresh fruit and vegetables.
Bazaar: Vibrant Vegetarian Cuisine with Sabrina Ghayour
Aubergines in Tomato & Tamarind Sauce
Broad Bean & Ricotta Dip
Carrot, Halloumi & Dill Balls
Spiced Green Bean & Tomato Rice
Sumac, Tomato & Garlic Toasts