Situated in the renowned Victoria Quarter arcade, The Ivy Victoria Quarter is a 200-cover brasserie serving all-encompassing menus for every occasion – from breakfast, brunch and lunch to afternoon tea, light snacks and dinner.
Key dishes from the breakfast menu include avocado and spinach Benedict and hot buttermilk pancakes, while the all-day menu – available from 11.30am until late – features delights including whole baked sea bass with baby plum tomatoes, fennel, Nocellara olives and a caper and shallot dressing, brioche crumbed chicken Milanese and The Ivy shepherd’s pie.
Complementing the brasserie’s food menus is a series of unique drinks which can be enjoyed either in the restaurant or at the eatery’s stylish bar. These include a series of craft beers from North Yorkshire’s Black Sheep Brewery as well as a selection of cocktails unique to The Ivy Victoria Quarter.
The brasserie is split across two floors and features the main restaurant itself, two terraces and a central bar. The eatery offers a relaxed yet sophisticated dining destination for those looking for everything from a coffee or quick bite to eat, a stylish working lunch, celebratory meal or a place to relax and unwind following a day visiting the brasserie’s neighbouring shops and boutiques.
The critically-acclaimed Martin Brudnizki Design Studio consulted on the brasserie’s interiors. Notable features include an onyx bar, pendant lighting, marble floor tiles, polished parquet panel flooring and leather banquettes – all creating a stylish, yet laid-back environment for all-day dining.
The Ivy Victoria Quarter’s artwork takes inspiration from a number of sources, including Leeds’ wool production industry, for which it was famed during the Industrial Revolution, as well as the railway, aviation, Victorian engineering and local landscape.
Reservations can be made by calling 0113 388 6222 or online via www.theivyleeds.com.