Tapasya is one of the first restaurants outside London to offer Indian fine-dining. We are local and independent but we draw on global influences. We offer the finest food and a wine list of more than 100 labels, with attentive service in luxurious surroundings and a private dining room.
Housed in a former show room for gas fires and cookers, Tapasya has certainly turned up the heat when it comes to curry in Yorkshire. So spectacular are the surroundings that our luxurious Indian restaurant is enticing aficionados of Asian food who no longer have to travel to Manchester or London for a fine-dining experience.
So classy is the cuisine that the Twitter feedback is full of glowing reviews by guests ranging from business groups and family and friend outings to stars of sport and show business who have all enjoyed dining in the midst of the sparkling chandeliers and floor-to-ceiling wine racks. That’s right – fine wine with curry! And what a selection – the most comprehensive outside London, backed up by an experienced team who will help you make the right choice to accompany your meal.
Our dishes comprise the highest quality ingredients and they display astonishing creativity. Sweet potato patties are a delicious twist on a traditional Hull delicacy. Skewers hold together a delectable combination of minced duck, flavoured delicately with aniseed and roasted in the tandoor. Guinea fowl breast is infused with pickling spices, and the tiger prawns are big, beautiful and perfect with crushed black pepper and ginger masala.
Tapasya offers lunchtime options, an a la carte extravaganza and daily specials which raid the best of the fresh, local produce including tantalising vegetarian delights. Yet we also serve the favourites that make Indian food so popular and a range of beers, spirits and cocktails unrivalled in an Asian restaurant. The combination ensures that Tapasya is a completely new experience in Indian cuisine.