Tattu Restaurant and Bar opened its second restaurant in Leeds in June 2017 in the prestigious East Parade area of the city centre. The restaurant depicts the progression of body art and the delicate line work and techniques used today through its use of beautiful natural materials and intricate finishes.
Tattu delivers contemporary Chinese cuisine, fusing traditional flavours with modern cooking methods and exquisite presentation to create a unique and exciting dining experience.
Diners are encouraged to embrace the customary approach of sharing dishes with their guests, from colourful dim sum and luxurious small plates to contemporary main course dishes and stunning desserts. Each seasonal menu is created by Tattu’s talented chefs utilising only premium ingredients sourced from carefully selected suppliers, delivered by highly-trained front of house teams with a strong focus on meticulous and engaging customer service.
The restaurant is set over two floors with an intimate bar area on the ground floor, complete with large restaurant space and the stunning White Rose Garden terrace.
To the mezzanine level, you will find tables set among delicate branches of cherry blossom, with a view over a glass balcony to the restaurant and bar below.
The private dining room is also located on the mezzanine and can seat up to 16 diners around its elegant glass table, with traditional fretwork screens that allow for privacy or for a glimpse into the main restaurant itself, depending on your preference.
The White Rose Garden is Leeds’ second private dining space which can seat up to 20 diners exclusively under a state-of-the-art retractable roof. There are also 4 outside tables in the courtyard, making it perfect for al fresco dining on those warmer days.
To discuss your event or for more information, please contact the restaurant on 0113 245 1080 or email the events team at email@example.com
Seasonal events and sharing menus
No matter the occasion from Chinese New Year or Valentine’s Day through to birthdays, anniversaries and graduation, Tattu’s sharing menus are perfect for parties of all sizes to experience the essence of its culinary concept.
Tattu’s signature sharing menus are priced from £39 per person for three courses of dim sum and small plates, main dishes and a selection of desserts to share, offering diners a taste of all that Tattu has to offer. The sharing menus are available for parties of 2 to 8 people.
For groups of 9 or more, the large party sharing menus are priced from £40 per person and offer three courses of seasonal favourites from the à la carte menu, designed to share among guests for a truly unique, collective dining experience.
Taste of Tattu
Our Taste of Tattu and Dim Sum Lunch menus are perfect for daytimes, designed for those looking for a unique lunch or early evening dining option.
Taste of Tattu features a selection of the restaurant’s best-selling small plates combined with innovative dishes from the wok and picture perfect seasonal desserts.
2 Courses 22.5
3 Courses 27.5
Monday – Thursday 12pm-3pm
Friday 12pm – 5pm
Saturday – Sunday 12pm -3pm.