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Bocelli 1831 is an accolade to the history and the Italian heritage of the Bocelli Family and the vision which started in 1831 when the Bocelli family began making classic Italian wines on their estate in Tuscany. The Bocelli 1831 wine menu reflects this with single estate prosecco’s, rose cuvee and classic delights like the fior d’arancio, which is an incredible sparkling wine made with the Moscato grape. A classy bar ambiance with the background of music and the best part, interesting cocktails make their home to a world of unusual pairings and extraordinary flavours through our Italian Fusion of food, music, wine and beauty.
At the weekend, we bring the Tyrrhenian sea to Bocelli 1831 where we will be showcasing a wet seafood bar, with seafood platters, oysters, prawns, lobsters and dressed crabs for a decadent brunch or relaxed, leisurely weekend lunch with friends.
The Bocelli1831 menu will be available throughout the day with plates for brunch, lunch and dinner. Choose your plates for a quick tasty pit stop where time is at a premium during your working day, or enjoy as you and your table relax for the afternoon & into an evening of wine, cocktails and conversation.