2 Skinless Haddock Fillet Portions

Our monkfish fillets are genuinely exceptional, just like the fish itself. These chunky monkfish fillets are prepared with your versatility in mind, allowing you to portion them according to your specific serving needs. We understand that not everyone will eat the same portion size, so we want to give you the freedom to cut the monkfish fillets precisely as you desire. Monkfish is known for its firm, meaty texture and succulent flavour, making it a standout choice for any occasion. Whether you choose to keep the fillets whole and bake them with your favourite flavours (wrapping them in Serrano ham is a popular choice among many) or dice them and incorporate them into your favourite sauces (such as a flavorful monkfish curry), the possibilities are truly endless. No matter how you prepare your fillet of monkfish, the results will be magnificent. Beyond its delectable taste, monkfish is also a nutritious choice. It is a source of protein, which plays a crucial role in maintaining and repairing muscles. Additionally, monkfish contains selenium, a mineral that contributes to the maintenance of regular nails, making it an excellent option for anyone seeking the perfect manicure. With our monkfish fillets, you have the power to create impressive and delicious meals that will leave your guests in awe. Whether hosting a memorable gathering or simply treating yourself to a gourmet dinner, monkfish's firm and succulent texture will deliver a unique culinary experience. Enjoy the versatility and flavour of our monkfish fillets, and let your creativity shine in the kitchen. From elegant baked dishes to hearty curries, this fillet of monkfish will impress your taste buds and guests. Get meal inspiration with our monkfish recipes.  Contains Fish For allergens, including cereals, see ingredients in bold