San Jose By Night: Farm to Table Dinner & Cocktail Class

A complete evening in one unforgettable experience! More than a typical food tour, this night out combines an authentic local vibe, a short historical walk, an interactive cocktail workshop, and a live Chef’s Table culinary experience. As you learn to mix iconic Costa Rican drinks, the chef will prepare delicious traditional bocas (Costa Rican tapas)—including pollo caribeño, crispy patacones, and savory enyucados—right before your eyes, serving them perfectly paired with every drink you make. You’ll also get hands-on by making your own Empanada Arreglada You aren't just making a snack; you're diving into local culinary traditions!, and mastering local drinks like the Morenito, more than just a drink, this delicious coffee-based cocktail is a tribute to Costa Rica’s world-famous coffee culture, Mojito de Cas, a refreshing Classic Michelada, and famous and legendary Chiliguaro, a slightly spicy, savory local favorite that is an absolute must-try in Costa Rica!

Fly into Mineta San Jose International Airport(SJC)