Impact Whey Isolate Powder | Matcha - 2.5kg - Matcha Blueberry

Real matcha. Our purest whey. Made with real matcha, this is a different take on your protein shake. Choose between Matcha Mango or Matcha Blueberry — balancing green tea notes with a subtle fruit twist. More protein. Refined for purity. When your training demands more, your protein should too. Serious athletes and dedicated gym-goers don't just need protein — they need the purest, most efficient form of it, with nothing getting in the way of performance or recovery. Impact Whey Isolate is designed to deliver exactly that. Each serving delivers 22–23g of fast-absorbing protein, filtered through a precise multi-step process to reduce fat, lactose, and sugar while preserving protein quality. The result is a purer whey isolate — low in fat and sugar — so you get more of what matters, and nothing you don’t. Tested by experts. Trusted by millions. When it comes to what you put into your body, trust matters. Our whey protein is developed alongside our Performance Advisory Board and independently tested by globally recognised certification programmes — Informed Choice for banned substances and Informed Protein for label accuracy. That’s quality you can see on the label, and trust in every scoop. That commitment to excellence is why millions of people across the globe choose us every day — from competitive athletes to everyday runners, lifters, and anyone working towards their goals. Reliable. Every time. With real matcha and a distinct flavour profile, staying consistent doesn’t feel repetitive. Smooth, easy to mix, and easy to drink, it works just as well in a quick shake as it does mixed into smoothies or stirred into oats. Whether you’re training hard, tracking macros, or keeping your intake consistent, Impact Whey Isolate fits into your routine without slowing you down. **Source: Euromonitor International Limited; Consumer Health 2023ed, Myprotein's retail value sales, World 2023 data. 1. Protein contributes to the growth and maintenance of muscle mass. 2. Protein contributes to the maintenance of normal bones.