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Cote Hill Red
by Cote Hill Cheese
£11.50
Prices updated 10 Jul 2026
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£11.50
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Product Description
A firm alpine stye cheese with a brick red rind, it's matured for a minimum of four months where it develops a nutty sweetness with hints of melted butter and a long savoury tang.. A semi-hard cheese made with pasteurised milk in Lincolnshire. Suitable for vegetarians.
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