XINLIANG Dietary Alkaline Powder 200 g

XINLIANG Dietary Alkaline Powder is your essential kitchen companion for crafting authentic Asian noodles and perfect dough. Made from 100% pure sodium carbonate, this traditional alkaline agent is fundamental to Chinese noodle making. It significantly enhances the quality of your dough, delivering superior firmness, increased elasticity, and that sought-after golden yellow colour in your handmade ramen, dumpling wrappers, and steamed buns.Simple to use: just dissolve 2–3 grams of powder in 10ml of warm water, then incorporate the solution into 500g of flour. This precise dosing ensures consistently excellent results every time. With 200g per container, you have ample supply for numerous cooking sessions. Store in a cool, dry place away from direct sunlight. Produced in China for JINGDONG RETAIL (UK) LIMITED.