
Miele EVS7010-GRGR 14cm Vacuum Drawer in Graphite Grey
by Miele
£2312.00
GTIN04002516131618
EAN4002516131618
MPNEVS7010-GRGR
Prices updated 15 Mar 2026
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Appliance Superstore
BEST PRICEIn stock
£2312.00
Best PriceProduct Description
MIELE EVS7010 Handleless built-in vacuum drawer14cm, vacuum drawer for Sous Vide cooking, re-sealing, food preservation and marinading of food; x3 vacuum settings; x3 sealing settings; vacuum bags: x50 medium and x50 large; Connector for external containers; perfect pair for Miele Steam ovens. VACUUM SEALINGPerfect preparation and longer storage - By extracting air and oxygen, your food is optimally prepared for sous-vide cooking in the steam oven. At the same time, you can portion, store, marinate or reseal fish, meat and vegetables particularly well in a vacuum sealing bag. Another advantage: to achieve maximum shelf life, vacuum seal food before freezing vitamins and flavours are preserved and freezer burn is prevented. You also save a lot of space in your freezer. PREPARATION FOR SOUS-VIDE COOKINGPerfect preparation - The Miele vacuum sealing drawer is the perfect way to prepare your food for gentle sous-vide cooking with the Miele steam oven. The drawer removes oxygen and air from the vacuum sealing bags containing your food. The food can then be cooked using the particularly gentle sous-vide method, which preserves a large proportion of the vitamins and nutrients. Furthermore, meat cooked in this way is particularly succulent and flavoursome. SENSORTOUCH CONTROLSIntuitive and straightforward - Simple controls: the Miele vacuum sealing drawers can be operated easily and intuitively via a SensorTouch panel which is under a glass fascia. It provides direct access to all of the functions for optimised user convenience. At the same time, the touch panel is easy to clean and is therefore very low-maintenance. THREE VACUUM SETTINGSPerfect for any application - You can choose from three different vacuum settings: do you want to gently vacuum-seal pressure-sensitive foods such as fruit? Then select setting 1. We recommend 3 the highest setting for meat and setting 2 for food which contains a lot of liquid. This provides the perfect protection for your food and ensures the best results.. Remains fresh for longer – storage and portioning of food Intense taste – marinading food SousVide - Preparation of food for sous-vide cooking Easy handling – Touch controls and fully telescopic runners Push2Open - Opening the drawer couldn’t be easier.
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