Organic Sauerkraut Caraway & Juniper Berry – Unpasteurised 475g Vegan

Organic Sauerkraut Caraway & Juniper Berry is a traditionally fermented, unpasteurised sauerkraut made with certified organic cabbage, Celtic sea salt, caraway seeds and juniper berries. Inspired by Eastern European recipes, this organic sauerkraut delivers a classic flavour with a subtle aromatic twist.. Made using just cabbage, salt and time, this organic sauerkraut is naturally fermented and packed with beneficial live bacteria. Caraway seeds add a gently nutty, slightly aniseed note, while juniper berries bring a light pine-like depth that complements the tangy cabbage.. Because this organic sauerkraut is unpasteurised, it retains its live cultures and should be kept refrigerated. For best results, avoid cooking it and instead stir through meals just before serving.. All ingredients are certified organic:. Cabbage. Caraway seeds (1%). Juniper berries (0.5%). Celtic sea salt. This organic sauerkraut is not only full of flavour but also contains vitamins C and K, along with potassium, calcium and phosphorus, naturally present in fermented cabbage.. Ways to enjoy Organic Sauerkraut Caraway & Juniper Berry:. Add to salads for crunch and acidity. Serve alongside sausages or plant-based alternatives. Spoon onto sandwiches or wraps. Stir into grain bowls. Blend into a savoury smoothie. The flavour is clean, tangy and aromatic, making this organic sauerkraut a versatile addition to everyday meals.. Product details:. Net weight: 475g. Unpasteurised. Naturally fermented. Contains beneficial live bacteria. Certified organic ingredients. Suitable for vegans. Keep refrigerated. Organic Sauerkraut Caraway & Juniper Berry offers a traditional fermented cabbage base with the added character of seeds and berries, bringing depth and balance to a classic recipe.