Panasonic SD-B2510WXC Automatic Breadmaker in White

The Panasonic SD-B2510 Bread Maker makes your life easier – delivering the best results every day with fresh savoury, sweet and gluten-free breads. Enjoy easy baking with a range of programmes or bread mixes. Freshly baked breads have never tasted better. Tailored to your taste With the B2510 Breadmaker from Panasonic, you have a kitchen helper that is based on over 35 years of experience and excellence ‒ designed by the creators of the breadmaker. Dual temperature sensors along with a full range of perfectly tuned features ensure you get the bread you crave ‒ always in the best quality. Dual breadmaker temperature sensors make the difference The best bread quality is thanks to having just the right temperature. Which is why the B2510 uses two built-in sensors to determine both internal and external temperatures to optimise each programme along at every step. Whatever the climate conditions you enjoy the same delicious results every time. Artisan-style kneading technique The B2510 brings the bakery to your home kitchen. The secret lies in innovative Panasonic technology, which replicates the kneading techniques of an artisan baker. The unique kneading blade works with the specially placed ribs in the bread pan to deliver the best-tasting bread with the ideal texture. Four gluten-free breadmaker options The B2510 Breadmaker is ideal for people who suffer from gluten intolerance or simply want to eat less gluten. Programmes for gluten-free bread, cake, pizza dough and pasta allow you to leave out allergens without compromising taste. Easy baking with bread mixes Simply use the bread mix of your choice, add water and et voila! With the B2510 Breadmakerʼs dedicated programme, fresh bread is easy and hassle-free. The tasty results will wow you and your family. Up to 21 programmes for easy baking With up to 21 automatic programmes for you to choose from, you can bake many kinds of bread. Whole wheat, brioche, or even cake, jam and pizza dough ‒ the only limit is your foodie imagination.