Reva, Langhe Sauvignon, 2022

ABOUT THE WINE. The Réva winery in Monforte d'Alba dates back to 1867, but its modern era began in 2013, under the ownership of Miroslav Lekes from the Czech Republic. He appointed Gianluca Colombo as oenologist, and has worked tirelessly to perfect the wines produced on the small 7.5-hectare estate, while also seeking to improve sustainability. All the vineyards are cultivated organically and the estate is run by a group of young professionals who value both tradition and innovation, marrying the use of modern technology with established winemaking techniques. Their goal is to produce wines of excellence that bring into sharp focus the defining characteristics of each grape variety they grow - using such methods as long maceration; low temperature fermentation; the use of indigenous yeasts and gentle ageing in wooden casks.. TASTING NOTES. Bright yellow in colour. On the nose grapefruit, passion fruit, white peach, white flowers and herbs. A bold, lively and fresh palate with crisp notes of citrus and sage followed by a fine length and a flinty, mineral finish.. FOOD PAIRING. Excellent as an aperitif, perhaps with some light charcuterie or soft cheese. A classic match with grilled white fish 'et fines herbes' or shellfish linguine as well as vibrant green salads, grilled summer vegetables and wild garlic pesto.. FRIARWOOD SAYS. Réva has fused traditional practices with modern winemaking techniques; the estate is receiving ever more international recognition. One to watch!