Scotch Fermented Red Chilli Medium Hot Sauce

Meet your new cupboard essential. Fruity Scotch Bonnets bring the fire, fermentation adds tangy depth, and every drop packs a punch that makes food instantly exciting. Drizzle on wraps, swirl through mayo, dunk your nuggets, or give bean burgers a fiery lift.. Feeling fancy? Mix 1:1 with butter and coat wings or cauliflower bites for next-level snacking. This one’s versatile, addictive, and guaranteed to earn permanent shelf space in your kitchen.