The Gentleman's Relish

Enjoy a festive cheese board accompanied by this delicious gentlemen's relish. The spiced anchovy relish was first created in 1828 by an Englishman, John Osborn, and the distinctive, salty paste continues to be made in England to a closely guarded secret recipe. The combination of anchovies, butter and exotic herbs and spices is delicious spread thinly on slices of hot toast or add an extra kick to your savoury sauces.Key Features: Made in England A versatile accompaniment Great on toast or stirred in to sauces Please refer to 'More Information' tab for ingredients and allergens.