Perelló Gordal Spicy Pitted Olives Tin, 150g, Green, Crisp, Fleshy, Guindilla Chillies, SpainBy Winebuyers

Our favourite olives. Ever. Spain grows more than twice as many olives as the next largest global producer and processes them into olive oil and table olives. There are a huge number of olive varieties amongst which the most popular table varieties include Manzanilla, Verdial and Picual. These Gordal olives are green, crisp and fleshy with a touch of heat from the guindilla chillies in the marinade. Available in a 75cl tin.