Sarson's Zingy Garlic Dip & Drizzle 250g

Sarson’s was founded by Thomas Sarson in Craven Street, London. Using quality British ingredients such as malted barley, we have been brewing vinegar the proper way since 1794. Sarson’s is matured for seven times longer for a rich and round taste. It’s brewed for food.   . Sarson’s is proud to present Dip & Drizzle!! Get saucy with DIP & DRIZZLE.Same tang from much loved Sarson’s vinegar, with a new twist. This Summer – Turn Up the Tang!Dip it, drizzle it, drench it.... on your weekly favourites. Chips.Chicken.Fish.Salad.Burgers.Pizza.Even tacos or anything you fancy (sshhh we won’t tell, we will be totally tang tied). We have all been there, weekly meals. Same old, same old…Why not add a rich & malty vinegar for flavours you can feel! Say bye bye to bland. It’s yummy barley malt Vinegar (yes – the one you sprinkle on chips), blended with garlic and onion seasoning for a zingy flavour.Have you tried Original Dip and Drizzle yet? Go on, get saucy with Sarson’s. Suitable for Vegetarians *Craft brewed. Made with classic Sarson's Craft Brewed Vinegar, skilfully brewed, and matured in wooden vats since 1794.Pack size: 250G.. Suitable for Vegetarians. Add a Tang of Flavour to Any Dish. Sarson's.