Umbrian Regional and Traditional Cooking Class with Lunch in Assisi

This small-group cooking class allows you to live an authentic Italian experience, taste the flavors of regional traditional cuisine and become a real Italian master-chef for one day, surrounded by the fascinating landscape of Assisi. Join this cooking class to learn Nonna Paola’s secrets about her most famous recipes, cooking exclusively with organic and seasonal products such as vegetables, extra virgin olive oil, Umbrian truffles, and much more.