Tempura Battered King Prawns

Indulge in our irresistible Fish Pie, a culinary masterpiece that will leave you craving more! Handcrafted with care, we select only the finest chunky pieces of our smoked haddock, salmon, and cod to create a medley of flavours that will delight your taste buds. To enhance the dish, we combine the succulent fish with peas and a velvety, creamy sauce that adds a touch of indulgence to every bite. The pièce de résistance comes in fluffy mashed potatoes carefully layered on top, creating a comforting and satisfying texture. But that's not all! To elevate the taste further, we sprinkle parsley croutons over the potato crust, providing a delightful crunch and an extra flavour. Every element of our fish pie has been meticulously crafted to perfection. Say goodbye to the hassles of preparing a fish pie from scratch. With our handmade creations, you can enjoy a gourmet family favourite without the time-consuming effort. Heat it, and you'll have a delicious meal ready to be savoured. Cooking Guide: Oven Bake from frozen – Remove film lid and cook in an oven, preheated to 200ºC, Gas Mark 6 for 45 minutes. Ensure food is piping hot before serving. Cooked images are serving suggestions only.