Edward's Angus Beef Sirloin Steak Special Trim Twin Pack 230g x 2 | Campbells Meat

Edward says "Aberdeen Angus is very special and tastes fantastic" Our certified Aberdeen Angus steaks are from cattle born and raised on farms which meet strict quality assurance standards. Aberdeen Angus cattle are one of the most popular breeds in the world as the meat they produce is marbled and full of flavour. They are a hardy Scottish native breed that has been developed to thrive in the climate here.  Sirloin Steak is right next to fillet in tenderness, but with more flavour and is less expensive. Cut from the striploin, the meat is lightly marbled with a thin strip of fat left on to prevent the meat from drying out during roasting. Special trim sirloin steaks have a little more fat than larder trim sirloin steaks (https://www.campbellsmeat.com/product/scotch-beef-sirloin-steak-larder-trim.html) for more flavour. Sirloin steak is a classic restaurant favourite, and our Top 10 Steak Sauces (https://www.campbellsmeat.com/blog/top-10-steak-sauces) and Top 10 Steak Sides (https://www.campbellsmeat.com/blog/top-10-steak-sides) will give you all the recipes you need to create the ultimate steakhouse experience at home. We also have our guide on How to Cook a Steak (https://www.campbellsmeat.com/blog/how-to-cook-a-steak) which is packed with all the tips and tricks you need to know to have a perfectly cooked steak. And if you like to make life a bit simpler, we also have a range of pre-made steak sauces (https://www.campbellsmeat.com/sauce-and-marinade) that includes all of the popular restaurant options, and all you need to do is heat up and serve.   Refrigerated Shelf Life From Despatch Date: 6 Days