Mushroom Pate 175g

A classic from Belgian and French cuisine, Mushroom paté has a rich and earthy flavour with a satisfyingly coarse texture. Made from a mixture of fresh pork liver, fine herbs, and the highest quality mushrooms the result is a spectacular spread with plenty of depth that is excellent when served on oatcakes or fresh crusty bread. We source our Paté from France, and from the famous luxury brand Pâté Grand-Mère, to ensure the finest quality and most authentic combination of flavours. Not suitable for home freezing. Shelf life - 7+ days