(Private car)Fake It Then Taste It:Japan’s Quirky Cuisine Journey

Start your journey at Sagamihara’s quirky “Used Tire Market,” a hidden gem loved by vending machine fans. Rows of retro machines from the Showa era still operate, serving hot udon, toast, capsule toys, and bottled drinks. Nostalgic, surreal, and irresistibly charming—your guide will help you capture photos. Stay about 30–60 minutes. Next, get hands-on at “Atelier Stella,” a food sample workshop where you’ll craft realistic fake food seen in Japanese restaurants. Choose from sushi, takoyaki, rice crackers, or the popular toast-shaped clock. With guidance from a skilled artisan and English support, beginners and kids (age 6+) can enjoy making their own unique souvenir. Sessions are 1 or 2 hours. Finish with a local dinner in Machida. Whether it’s izakaya, traditional washoku, or sizzling monjayaki, your guide will help you choose and order the perfect meal to end the day.