Authentic Asian Cooking Class in NYC (Includes 4-Course Meal)

Explore the flavors of Asian cooking in NYC during this immersive four-course class hosted through Cozymeal. Limited to a small group, the workshop blends authentic techniques with approachable recipes. The menu you will prepare includes: - Starter: Vegetable spring roll pancake with sesame scallion sauce - Main course: Chicken teriyaki glazed with soy, sesame and scallions - Side dish: Sautéed broccoli with garlic and sesame oil - Side dish: Vegetable fried rice with eggs and fresh vegetables Leave with practical skills and the confidence to recreate these dishes at home.