The Rathfinny Terrace at The Pheasant Hotel: A Sparkling Summer Experience in Yorkshire

August 2024 brings an exciting collaboration between the celebrated Rathfinny Wine Estate and the charming Pheasant Hotel in Yorkshire. This partnership showcases a summer activation on the hotel's stunning terrace, a serene spot offering delightful views of the village pond in Harome.

The Rathfinny Terrace, a perfect retreat, invites guests to enjoy a bespoke menu paired with some of England's finest sparkling wines, all while soaking in the tranquil surroundings.

A charming country hotel with a sparkling twist

The Pheasant Hotel, known for its picturesque setting in North Yorkshire, is the ideal location for this unique summer experience. The Rathfinny Terrace, overlooking the duck pond in Harome, has been thoughtfully designed to celebrate the "Best of British." Visitors are welcomed to a space adorned with parasols, ice buckets, and cosy blankets, perfect for a relaxed afternoon or evening with a glass of Sussex wine.

Surrounded by lush vines and vibrant wisteria, the terrace provides an inviting atmosphere where guests can unwind and enjoy a carefully crafted menu. Available from Monday to Saturday, between 12 noon and 2:30 pm, the menu highlights seasonal and locally sourced ingredients, offering a true taste of Yorkshire's culinary excellence.

A gastronomic journey with Rathfinny Wines

At the heart of the Rathfinny Terrace experience is a menu designed to complement the estate's food-friendly sparkling wines. The 2019 Classic Cuvée and Rosé are featured prominently, providing the perfect pairing for dishes such as roast sirloin with Harrogate blue cheese and sweet balsamic, and a vibrant Niçoise salad with poached tuna, boiled egg, heritage tomato, and pickled onion.

For seafood lovers, the terrace offers Lindisfarne oysters with a selection of accompaniments including beetroot gravlax, soused herring, charred mackerel, and aioli. These dishes, crafted by the talented kitchen team, are a testament to the quality and freshness of local produce.

Introducing the Rathfinny 2020 mini cuvée

This summer, guests at The Pheasant Hotel have the unique opportunity to try the newly launched Rathfinny 2020 Mini Cuvée. This 50cl bottle, introduced in response to growing consumer trends, offers an innovative way to enjoy premium wine without the pressure of finishing a full bottle. Perfect for couples, this smaller format provides four glasses, allowing for a more intimate dining experience without wastage.

This latest addition to the Rathfinny portfolio highlights the estate's commitment to meeting evolving consumer preferences while maintaining the high quality for which it is known.

Rathfinny Wine Estate: A commitment to excellence

Rathfinny Wine Estate, established in 2010 by Mark and Sarah Driver, has quickly become one of England's leading sparkling wine producers. Located in the South Downs National Park, the estate spans over 230 acres, primarily planted with Pinot Noir, Chardonnay, and Pinot Meunier grapes. Sustainability is a core value at Rathfinny, evidenced by their B Corp certification achieved in 2023, further solidifying their dedication to responsible winemaking.

The estate's wines, including the 2019 Classic Cuvée, Blanc de Blancs, Blanc de Noirs, and Rosé, are all vintage wines that undergo a minimum of 36 months of bottle maturation. This meticulous process results in sparkling wines that are celebrated for their quality and character, making them a perfect match for the fine dining experience offered at The Pheasant Hotel.

More than just wine: The full Rathfinny experience

Beyond producing exceptional sparkling wines, Rathfinny Wine Estate has become a destination for wine enthusiasts. Visitors can immerse themselves in the world of Rathfinny through vineyard tours and wine tastings at the RIBA-nominated Winery. For those seeking a more extended stay, the estate offers accommodation options such as the homely Flint Barns or the luxurious Rathfinny self-catering cottage, both nestled within the vines.

Dining at the estate is a gastronomic delight, with the Michelin-recommended Tasting Room restaurant offering expertly paired wine and food experiences. For a truly unforgettable summer evening, guests can enjoy alfresco dining, surrounded by the breathtaking landscape of the South Downs.

The Pheasant Hotel: A culinary gem in Yorkshire

The Pheasant Hotel is renowned for its outstanding cuisine, holding 2 AA Rosettes for its dedication to quality and innovation. Whether residents or visitors, all guests can enjoy a range of menus that showcase the best of Yorkshire's seasonal produce. From a casual Bar Menu to a sophisticated Tasting Menu with optional wine pairings, the hotel offers something for every palate.

The partnership with Rathfinny Wine Estate enhances this already exceptional dining experience, offering guests the chance to enjoy some of England's finest sparkling wines in one of the most beautiful settings in North Yorkshire.