Slow-Cooked Beef Ragu Lasagne (500g)

Our pulled beef ragu is slow cooked for 4 hours giving a great depth of flavour which is enhanced with added smoked bacon lardons, red wine, garlic, thyme, bay leaf and cinnamon. We’ve topped it with a creamy béchamel sauce (with a hint of nutmeg) and a generous helping of Somerset cheddar. Convenience doesn’t have to mean compromising on quality or ethics. Our ready meals are all made by hand in small batches and delivered fresh in your box. They are fully traceable from farm to door, made using our award winning free-range meat and sustainable fish.