Seoul Vegan & Vegetarian Market Food Tour with Temple Classics

12 plant-based tastings & 4 drinks at Gwangjang Market, including temple-inspired food, desserts & drinks. Go beyond eating. Explore how traditional, modern & temple cuisine shaped Korean food culture and the etiquette behind it.• Taste a naturally plant-based Korean food—not a dietary alternative• Discover how Korean food and drink move together, from premium makgeolli to modern blend somaek• Explore temple-inspired dishes and traditions, from goukcha to dasik• Learn Korean table manners, and the unwritten rules of sharing, pouring, and toasting• Enjoy 12 tastings across 7 curated stalls —an opportunity to explore the quieter stories, context, and history behind each dish• Leave with a printed recap market map — a quiet guide for revisiting each stop at your own paceBy the end, you will have experienced more than a series of tastings —how Korean food, drink, etiquette, and philosophy move together—subtly, but with lasting coherence.