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Filey Bay Flagship Marrying Strength, 70cl
by Spirit of Yorkshire Distillery
£68.99
Prices updated 24 Jun 2026
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Digital Distiller
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£68.99
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Product Description
This version of Filey Bay's Flagship Single Malt Whisky has been bottled at 'Marrying Strength': 50.1% alc.. Bold with heightened and enriched characteristics of the classic Flagship flavour profile: Honey, vanilla, citrus and caramel.. What is marrying strength?. Marrying strength is a term that The Spirit of Yorkshire team use behind the scenes to describe a whisky sitting between cask strength: usually 57-60% straight from the cask) and bottling strength (usually 45-48% for them.). Before bottling and final reduction of the classic Flagship to its bottling strength at 46%, it spends long periods of time at this 'marrying strength', allowing the whisky to harmonise, a gentle and controlled slow reduction as we take it down from cask strength to bottling strength.. In short, it's lower alcohol than cask strength but higher than the standard Flagship bottling!. Perfect for those who like a fruitier style of whisky. Flagship is light and creamy, natural in colour and non chill filtered.. Flagship is distilled in Yorkshire with 100% locally-grown barley and aged in bourbon casks. This is our top-selling English Whisky and an excellent choice if you are beginning to explore the world of English Whisky. It offers delightful notes of honeycomb, vanilla, and peachy fruit. There's a very pleasing floral finish with gingerbread and citrus peel.. About Spirit of Yorkshire Distillery. Being farmers, brewers and distillers, the team are in control of every stage of the growing and distilling process. From choosing the variety of barley and how it is grown, to their unique still configuration, right through to bottling themselves at the distillery.. Their way of farming – using cover crops and direct drilling – is crucial to the future of Filey Bay Whisky. By protecting the structure of the soil and keeping carbon beneath the ground, they're ensuring that the land and the barley are the best they can be.
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