Danger Coffee Decaf Ground | Mineral-Enhanced Decaf Coffee for Smooth Low-Caffeine Energy – 310g

Key Benefits Central American coffee with fruity sweetness notes. Swiss Water® Process, water-based decaf method. Packed with 50+ trace minerals and electrolytes. Danger Coffee Decaf is sourced from Central America and made for full flavour without the caffeine. Expect fruity sweetness and warm, dried fruit notes in every cup. It’s decaffeinated using the Swiss Water® Process, a water-based method that removes 99% of caffeine. Ground to a medium grind, it suits drip coffee, French press, pour-over, and percolators. This coffee is also packed with 50+ trace minerals and electrolytes, including 255mg fulvic minerals per bag and 1,035mg humic minerals per bag. Danger Coffee Decaf Ground | Mineral-Enhanced Decaf Coffee for Smooth Low-Caffeine Energy – 310g