Premium Kobe Beef Experience and Sake Tasting Culinary Tour

Discover Kobe’s rich culture, flavors, and history on this unforgettable tour. Start in Nada, one of Japan’s top sake regions, where you’ll taste premium sake, see traditional barrel-making, and enjoy sake-lees ice cream at Kiku-Masamune. You’ll even receive a special sake cup to take home! Next, visit the historic Ikuta Shrine as your local guide shares Kobe’s fascinating past. Then, the highlight: a counter seat at a teppanyaki restaurant to watch world-famous Kobe beef grilled live—an unforgettable experience. Perfect for foodies, sake fans, and curious travelers, this tour offers local flavor and cultural insight, with friendly guidance throughout.