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Cote Hill Red

Cote Hill Red

by Cote Hill Cheese

£11.50
Prices updated 30 Jun 2026

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Product Description

A firm alpine stye cheese with a brick red rind, it's matured for a minimum of four months where it develops a nutty sweetness with hints of melted butter and a long savoury tang.. A semi-hard cheese made with pasteurised milk in Lincolnshire. Suitable for vegetarians.

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