Garlic Marinated Butterfly Wild King Prawn Tails

About 15 marinated wild Argentinian prawns  Cook from frozen; grill or bake them Great as a starter or party nibble Butterflied and marinated in garlic and parsley. These wild prawns are all ready to be dropped onto your BBQ or oven-baked. They come in their open shells which adds visual pleasure and keeps your dexterity up to par. Extremely moreish, especially as Surf n' Turf with a nice T-bone steak. The box has sheets interleaved between the layers so you can take out as many as you want at a time. The prawns are raw and need to be cooked through. From frozen and straight into the oven.  What our customers have been saying 'All the hard work had been done. Easy to grill and delicious' Helen Mortimer - Reviews.io 'Very pleasurable' restaurant quality' David Clarke - Reviews.io 'The first time we have tried these wonderful prawns. Best baked in the oven or bbq - the...