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Changing Chinese Foodways in Asia

Changing Chinese Foodways in Asia

by The Chinese University Press

£34.00
MPN9789622019140
Prices updated 29 Jun 2026

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Product Description

Through the lens of Chinese food, the authors address recent theories in social science concerning cultural identity, ethnicity, boundary formation, consumerism and globalization, and the invention of local cuisine in the context of rapid culture change in East and Southeast Asia.

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