Angus & Oink Texas Steak 250g

Created with the meaty, peppery juicy steaks of Texas in mind, this rub is packed with big and bold flavours. Made with five types of aromatic peppers, three salts and two types of garlic, this rub delivers a textural and flavour journey for your palate. To avoid charring, season in the latter stages of cooking allowing the heat from the meat to absorb the flavours. Our top tip is to season the board when you cut the meat to add an extra dose of flavour.