Sardinia Cooking Class: Culurgiones and Panadas in Cagliari

Immerse yourself in the authentic flavors of Sardinia with an exclusive pasta-making class in a warm, welcoming home setting. Whether you're an avid cook or a traveler wanting to explore Italy’s culinary heritage, this experience offers a hands-on opportunity to learn traditional pasta-making from a local expert. Start by preparing dough from scratch, then shape culurgiones and lorighittas while learning tips for perfect texture and taste. After the class, sit down and savor the dishes you’ve made. The meal will be accompanied by excellent local wines, providing a perfect opportunity to enjoy good company in a peaceful atmosphere, where every detail is designed to make you feel at home.