Osaka Sushi Cooking Class "Learn here and make it at home"

Join us to learn how to make two of Japan’s most popular homemade dishes: MAKI Sushi (sushi rolls) and TEMARI Sushi (bite-sized rice balls). In this fun and interactive class, you’ll start with a 30-minute orientation, followed by 1.5 hours of hands-on cooking. Afterward, relax and taste your creations with drinks, including sake, beer, and soft drinks, for 1 hour. Our friendly instructors, fluent in English, Japanese, and Spanish, will guide you through each step. We provide all ingredients and tools—just come ready to cook, learn, and enjoy!