Johnsons Climbing French Bean Speckled Cranberry

Climbing French Bean Speckled Cranberry is a great looking and really useful bean variety, with big, vibrant green leaves and speckled red fruits. The young pods can be eaten whole from around 8 weeks, or left to mature and the succulent shelled beans used fresh at around 11 weeks. Alternatively, they can even be left to mature and dry out for long term storage.