Oxford Landing Pinot Grigio, 75 cl

Light in aroma, but there's plenty going on with a variety of juicy flavours on the palate in this dry white wine. Oxford Landing has been producing affordable and approachable wines since the 1950s. Based by the beautiful South Eastern Murray River in Australia their original plantings were used to makes brandy or fortified wines as was the rage back then. Now though, like so many Australian wineries, the quality and consistency of their wines are admired globally. Grapefruit, poached pear and apple are just some of the subtle flavours in Oxford Landing's enjoyable Pinot Grigio. We suggest serving with asian chicken dishes. Yum!