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Cast Iron Frying Pan Skillet with Foldable Wooden Handle

Cast Iron Frying Pan Skillet with Foldable Wooden Handle

by Garden Sanctuary

£30.00
GTIN00614633925267
EAN0614633925267
MPNWB0130
Prices updated 27 Jun 2026

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Product Description

Description. Discover a new level of cooking with this frying pan. Its sleek square shape provides ample cooking space, ensuring food is evenly and deliciously cooked every time. The ribbed surface not only ensures excess fat drains away, but also delivers signature grill marks and smoky flavours. A user-friendly pouring spout allows drip-free pouring of sauces or oils. Perfect for searing steaks, this pan combines classic charm with modern versatility.. Features. • [Premium Material]: Crafted from durable cast iron that retains heat well and provides long-lasting performance.. • [Vegetable Oil Coating]: The pan is pre-seasoned with vegetable oil to protect the cast iron and help prevent rust.. • [Foldable Handle Design]: Foldable wooden handle designed for a secure grip, ensuring safe and easy handling.. • [Effortless Maintenance]: Easily cleaned with water, making it a long-lasting and dependable kitchen companion.. • [Wide Compatibility]: Offers versatile compatibility with most heat sources, including induction, gas, and camp stoves.. Specifications. Folded Dimensions: 28cm(W) x 28cm(D) x 2cm(H). Product Type: Cast Iron Pan. Pan Material: Cast Iron. Handle Material: Wood. Colour: Black. Pan Shape: Square. Pre-seasoned: Yes. Foldable Handle: Yes. Compatible Stove Types: Induction Stove/Open Flame Stove/Butane Stove. Maximum Temperature: Up to 600℃. Non-Stick: No. Lid(s) Included: No. Product Care: Hand Wash Only. Package Content. 1 x Cast Iron Pan. Package Specifications. Package Dimensions(W x D x H): 30cm x 30cm x 4cm. Gross Weight: 2.5kg. Notes. - This item is NOT oven-safe as a whole unit. For oven use, you must fully remove the wooden handle first. Only the cast iron pan body can be placed in the oven.. - Before initial use: Rinse thoroughly in warm water, then dry well. Can be placed in a warm oven for 15 minutes, or on low heat, to ensure it has dried well.. - Because cast iron cooking diffuses heat perfectly, it is preferable to use on low heat.. - Overheating may damage the cast iron, causing the contents to stick.. - Do not touch the cast surface with any sharp or metal objects.. - After use, do not immerse it in cold water immediately to prevent thermal shock and cracking.. - Despite efforts for accuracy, there may be some reasonable error due to manual measurement.. - Actual product colours may vary due to monitor settings & lightings.

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