Tim Siadatan Padella : Winner of Waterstones Gift Book of the Year Hardback

WINNER OF WATERSTONES GIFT BOOK OF THE YEAR 2025ONE OF AMAZONS TOP 10 BOOKS OF 2025FEATURED IN 12 ADDITIONAL MEDIA BOOK OF THE YEAR LISTS including THE TIMES and MAIL ON SUNDAYAn amazing array of wonderful pastas Jamie OliverRecipes that are a joy to prepare and to polish off Yotam OttolenghiPure joy Keira KnightleyPASTA, PERFECTED. From a low and slow spicy pork ragu, to creamy gorgonzola gnocchi and rich tomato cannelloni, this is the ultimate pastalovers cookbook and the longawaited debut from Padella, the iconic London restaurant. Includes easytofollow recipes for all their favourites Pappardelle with Beef Shin Ragu Pici Cacio e Pepe Fettuccine with Nduja and Mascarpone Tagliarini with Crab, Chilli, Lemon and Parsleyplus many new and offmenu dishes shared for the first time. Youll find everything from quickfix everyday recipes to simple but sublime dishes that celebrate seasonal ingredients, as well as stepbystep guides to equipment and techniques for making your own fresh pasta at home. Richly designed and bound in real cloth, this stunning book features page upon page of aweinspiring photography that will transport you to the kitchens, markets and landscapes of Italy the home of pasta and the heartbeat of Padella. An extremely handsome, useful and inspiring book Rachel RoddyPasta dishes that would make any nonna nod in approval Chris Bianco | Tim Siadatan Padella : Winner of Waterstones Gift Book of the Year Hardback