Campbells Gold Ribeye Steaks (2 x 230g) 230g x 2 | Campbells Meat

One of the most popular items on our website, ribeye steaks are juicy and tender with great depth of flavours due to their rich marbling and a ribbon of fat that runs through the rib eye that dissolves during cooking, helping to retain moisture and adding flavour. Campbells Gold is our premium range of dry age grass fed beef from quality Scottish farms. Our head butcher has personally hand-picked and dry-aged this meat, keeping a keen eye on its progress every day. Using only traditional methods, the beef has been dry-aged for at least 21 days. Your order is prepared here in Linlithgow and cut by hand by our skilled butchers then delivered to your door fresh, so you can choose between freezing or consuming within a few days. Refrigerated Shelf Life From Despatch Date: 6 Days