Bariloche: Vermouth, Whiskey and Gin Distilleries with Lunch

Immerse yourself in an unparalleled sensory experience in Bariloche, where each sip tells a story. Explore the art behind three iconic drinks: Vermouth, Whiskey and Gin, with the unmistakable Patagonian touch that their creators give them.Lunch and TastingEntry: Duo of Patagonian empanadas – Pine mushrooms and trout – accompanied by a welcome glass of vermouthMain: A feast of bruschetta:#1 Lamb with vinaigrette.#2 Smoked trout with cream cheese and fresh herbs.#3 Black pudding with caramelized apples with vermouth.All accompanied by vermouth tonic, grapefruit or soda (your choice).Dessert: Frozen berry cream with a delicate glass of Milvago Reserva.Live Bariloche in a different way, where landscapes and flavors merge to offer you an experience that you will not forget.